Mango Falooda

Eid special mango falooda….

Eid Mubarak to everyone…….Share happy moments with family and friends with special mango rabri dish…..

Ingredients:

Falooda Sev: 1 bowl

Milk: 1/2 liter

Milk Powder: 4 tablespoons

Mango Pulp: ½ bowl

Sabja ke seeds: 1 teaspoon

Vanilla Ice cream: ½ bowl

Roohafza

Sugar syrup: 2 teaspoon

Crushed Ice: ½ bowl

Recipe:

1. Soak sabja seeds in water for 2-3 hours.
2. Put pan on the gas and add milk then heat it on medium flame.

1. Add milk powder in half bowl water and mix properly, then add in milk and stir it continuously for 15-20 minutes or when it becomes 1/4^th by volume, on medium flame.
2. Add mango pulp in above and mix it properly then put the gas off.
3. Boil falooda sev and sieve it from water.
4. Take a transparent glass and now make layers in this order   

• Crushed ice
• Sugar syrup
• Vanilla Cream one scoop
• Falooda sev
• Mango rabdi
• Roohafja
• Sabja seeds
• Mango rabdi
• Falooda sev
• Vanilla Ice cream

The yummy mango falooda is ready to serve. Enjoy!!!!