Today I prepared a very simple yet tasty breakfast for my family which is healthy as well as a jhatpat recipe :).
Ingredients:
Whole wheat flour: 1 bowl
Semolina ( Sooji): 2 tablespoon
Crushed sugar: 1/2 bowl
Chopped drynuts : 2 tablespoon
Cardamom powder : 1/2 teaspoon
Coconut Powder: 1 tablespoon
Vegetable oil : 2 tablespoon
Tomato sauce: 2 tablespoon
Recipe:
- Mix whole wheat flour, semolina and water in a large size bowl to make a thin batter. Add chopped dry nuts, coconut powder and cardamom powder. Properly beat/mix the mixture to make batter without lumps.
- Put pan on the gas and sprinkle oil in it. Add 1 small bowl batter and spread as much as possible to make thin pancake. Cook both sides properly on medium flame.
- Take out the cooked whole wheat pancake in a plate.
Serve garma garam whole wheat pancake with tomato sauce or any chutney as you like.